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Savory Flavors

Chef’s Collection 

Our specialized group of flavors are designed for specific culinary uses. 
They are used in many savory applications due to their unique herb and spice flavors that they provide. 
This is an area in which Craftmaster excels! 
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Basil, Fresh 
Basil, Sweet 
Black Pepper 
Cardamon 
Caramelized 
Cilantro 
Cilantro, Fresh 
Cinnamon 
Cinnamon Bark 
Clove 
Corriander 
Coumarin 
Curry 
Curry, Green 
Curry, Red 
Egg 
Fennel 


Garlic 
Garlic, Fresh 
Garlic Roasted 
Garlic Sauteed 
Ginger 
Ginger, Fresh 
Ginger, Hot 
Hoison Sauce 
Lemongrass
Meatball Seasoning 
Mirepoix 
Mushroom 
Mushroom, Portabella 
Mushroom, Sauteed 
Mushroom, Shitake 
Mushroom, Straw 
Mustard 
Neroli
Oakwood 
Olive, Green 
Olive, Kalamatta 
Olive, Oil
Onion
Onion, Caramelized
Onion, French
Onion, Fresh
Onion Roasted
Onion, Sauteed
Onion, Vadalia
Oregano
Pesto
Pimento Rice, Basmati
Rosemary, Fresh
Saffron
Sage, Fresh
Salsa Shallot
Soy Sauce
Tamarind
Tarragon
Teriyaki
Thai
Thyme, Fresh
Vinegar
Vinegar, Balsamic
Vinegar, Red Wine 
Vinegar, Wine
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Copyright © 2015 Craftmaster Flavor Technology, Inc. All Rights Reserved. 
Craftmaster Flavor Technology • 23 Albany Ave. Amityville, NY 11701 • Phone (631) 789-8607